Maple Walnut Vinaigrette
By
Lori Loucas
@jostlori
5
Maple, walnuts and a touch of walnut oil add a traditional and warm French flavor to this simple vinaigrette.
Rating:
☆☆☆☆☆ 0 votes0
Serves:
20
Prep:
5 Min
Method:
No-Cook or Other
Ingredients
-
1/2 cwalnuts, chopped
-
1 clovegarlic, finely minced
-
2 tspshallots, minced
-
1/4 csherry vinegar
-
1/4 cmaple syrup
-
1/2 capple cider vinegar
-
1/4 cwalnut oil
-
1 1/3 colive oil
-
1/8 tspground pepper
-
1/4 tspsalt
How to Make Maple Walnut Vinaigrette
- Place all ingredients in a jar and shake well. OR
- Place all ingredients in a small bowl and whisk until emulsified.
About Maple Walnut Vinaigrette
Course/Dish: Dressings
Main Ingredient: Nuts
Regional Style: French
Hashtags: #French-Canadian, #French Salad Dressing
