lou's french dressing

Name: Lou's French Dressing
Prep time: 20 min
Yield: 12
Ingredients: 1 can(s) tomato soup; 1 cup(s) oil; 1 cup(s) white vinegar; 1 teaspoon(s) salt; 1 - crushed lightly, garlic button (clove); 1 tablespoon(s) worcestershire sauce; 1 1/3 teaspoon(s) powdered mustard; 1 1/3 teaspoon(s) paprika; 3/4 cup(s) sugar

★★★★★ 3

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review

a recipe by

Bonnie Beck

@sailboat

Route 66, AZ

Lou use to make this fabulously easy French Dressing. Big Bear City, California..

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★★★★★ 3

serves 12

prep time 20 Min

Ingredients For lou's french dressing

1 can

tomato soup
1 c

oil
1 c

white vinegar
1 tsp

salt
1

crushed lightly, garlic button (clove)
1 Tbsp

worcestershire sauce
1 1/3 tsp

powdered mustard
1 1/3 tsp

paprika
3/4 c

sugar

How To Make lou's french dressing

1
Place garlic in oil and vinegar. Soak overnight.

2
Remove garlic and add the rest of the ingredients. Mix well.
3
Refrigerate. Shake and serve after chilled. It's one of my favorites to bake chicken in..you just marinated the chicken overnight and bake it in the french dressing. I also have done beef ribs and pork ribs this way too.
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lou's french dressing

Ingredients For lou's french dressing

How To Make lou's french dressing

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