lone montana ranch hot bacon dressing

Name: LONE MONTANA RANCH HOT BACON DRESSING
Yield: 3
Ingredients: 8 ounce(s) bacon, diced; 2 large onions, diced; 6 - egg yolks; 1 teaspoon(s) fresh cracked black pepper; 1/2 teaspoon(s) salt; 2 tablespoon(s) stone ground mustard; 2 tablespoon(s) sugar; 2 tablespoon(s) vinegar; 1 tablespoon(s) worcestershire sauce; 2 tablespoon(s) dillweed; 1/2 cup(s) salad oil

(1 RATING)

87 Pinches 1 Photo

Kimi Gaines

orlando, FL

Updated on Feb 21, 2011

I love anything bacon or lemon..this dressing sounds so good. Whether dipping vegetables, pouring on salad or dipping meat in it.

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yield 3 CUPS

Ingredients

8 ounces bacon, diced
2 large onions, diced
6 - egg yolks
1 teaspoon fresh cracked black pepper
1/2 teaspoon salt
2 tablespoons stone ground mustard
2 tablespoons sugar
2 tablespoons vinegar
1 tablespoon worcestershire sauce
2 tablespoons dillweed
1/2 cup salad oil

How To Make lone montana ranch hot bacon dressing

Step 1

SAUTE THE BACON UNTIL BROWN; ADD ONIONS AND SAUTE TIL TRANSLUCENT. DRAIN AND SET ASIDE. COMBINE EGG YOLKS, PEPPER, SALT, GROUND MUSTARD, SUGAR, VINEGAR, WORCESTERSHIRE, AND DILL ON MEDIUM SPEED IN MIXER. SLOWLY ADD OIL AND BLEND WELL. ADD BACON AND ONION. IF TOO THICK, THIN WITH VINEGAR. ADJUST THE SEASONINGS & SERVE WITHIN 30 MINUTES. DO NOT STORE.
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