kay jones salad dressing
(1 RATING)
I've had this recipe for over 30 yrs., It's just a really nice change from the usual. Everyone I have served it to asks for the recipe, so I thought I would share it with you. You will need to make this the day before in order for the flavors to marry properly. Enjoy!
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prep time
5 Min
cook time
method
---
yield
8-10 serving(s)
Ingredients
- 3/4 cup vegetable oil
- 1/2 cup apple cider vinegar
- 1/4 cup sugar
- 1/2 cup ketchup
- 3/4 teaspoon salt and pepper
- 2 to 3 dashes worcestershire sauce
- 2 to 3 dashes red pepper flakes
- 1 cup onion (chopped)
How To Make kay jones salad dressing
-
Step 1Mix all ingredients in a large jar. Put in fridge for at least 10 hourss. Serve over house salad or over sliced tomato, cucumber, hard boiled egg & sliced mutz. cheese nicely plated decoratively. Enjoy!! ** Lasts up to two weeks in the refrig.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Tag:
#Quick & Easy
Category:
Dressings
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