JALAPENO DIP !

Name: JALAPENO DIP !
Prep time: 10 min
Total time: 10 min
Yield: 1 cup
Cuisine: American
Ingredients: 4 Tbsp sour cream; 1 pkg (8 ounces) cream cheese; 3 Tbsp feta cheese (crumbled) (optional); 1 pkg ranch dressing powder; 3 Tbsp pickled jalapeno juice (or grind up one fresh pepper); 1/2 tsp white peper; 1/2 tsp cayenne pepper (optional); 3 Tbsp pickled jalapeno peppers (chopped) (can use fresh)

By Colleen Sowa
@colleenlucky7

The adults in my family love this dip... and you can "zip" it up by adding more jalapenos or "calm" it down by adding less!

This is easy and very very tasty!

Play with your foods!

Rating:

★★★★★ 1 vote5

Comments:

11 Comments

Serves:

1 cup

Prep:

10 Min

Method:

No-Cook or Other

Ingredients

Add to Grocery List

4 Tbsp

sour cream
1 pkg

(8 ounces) cream cheese
3 Tbsp

feta cheese (crumbled) (optional)
1 pkg

ranch dressing powder
3 Tbsp

pickled jalapeno juice (or grind up one fresh pepper)
1/2 tsp

white peper
1/2 tsp

cayenne pepper (optional)
3 Tbsp

pickled jalapeno peppers (chopped) (can use fresh)

How to Make JALAPENO DIP !

Step-by-Step

Mix all dip ingredients together with a mixer.
Stir in jalapeno peppers. Put in a bowl and refrigerate until needed.
Place bowl of dip in center of a plate or platter. Put crackers or garlic toasts around the bowl. Serve!