Honey Mustard Salad Dressing and Dip

Mikki Miller


I love honey mustard dressing but everywhere you go it's different. Some are good others aren't. A few years ago I got this recipe from a dear friend's mother. It's the perfect blend.


★★★★★ 3 votes

20 Min
No-Cook or Other


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  • 1/2 c
  • 2 c
    mayonaise (not salad dressing)
  • 1/2 c
  • 3 Tbsp
    lemon juice
  • 3 Tbsp
    yellow mustard
  • 1/2 tsp
    curry powder
  • 1/2 tsp
    groung ginger
  • 1/4 tsp
    ground cinnamon

How to Make Honey Mustard Salad Dressing and Dip


  1. Blend all ingredients well. Refrigerate 24 hrs before using. This yields 3 cups and keeps well when refrigerated. I like to use it to dip chicken fingers as well as on salad.

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About Honey Mustard Salad Dressing and Dip

Course/Dish: Dips, Dressings
Main Ingredient: Dairy
Regional Style: American
Other Tag: Quick & Easy

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