Honey Mustard Dressing
Rating:
☆☆☆☆☆ 0 votes0
Serves:
3/4 cup
Prep:
15 Min
Method:
No-Cook or Other
Ingredients
-
2 1/2 Tbsphoney mustard
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1 tspfresh gingerroot, peeled and grated
-
2 Tbspred wine vinegar
-
1 tspsoy sauce
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1 smallgarlic clove, minced and mashed to a paste with 1/4 t salt
-
1/2 cvegetable oil
-
1 Tbspminced fresh chives
How to Make Honey Mustard Dressing
- In a bowl whisk together the mustard, the gingerroot, the vinegar, the soy sauce, and the garlic paste, add the oil in a stream, whisking, and whisk the dressing until it is emulsified.
- Stir in the chives and salt and pepper to taste. Toss the dressing with salad greens.
About Honey Mustard Dressing
Course/Dish: Dressings
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Other Tag: Quick & Easy
