homemade ranch dressing
Submitted on Mar 27, 2019
You absolutely won’t believe how easy it is to make a creamy ranch dressing at home. Our version adds lemon juice, hot sauce, and fresh parsley to brighten the flavors. This recipe is adaptable for different eating lifestyles. For Paleo, use a compliant mayo and swap the sour cream for full-fat canned coconut milk. To make this Keto-friendly, use almond milk or a slightly watered down heavy cream to thin the dressing. Whether drizzled on a salad or served in a bowl alongside fresh veggies or Buffalo wings, this super easy homemade ranch dressing is going to become a staple in your kitchen.
prep time
5 Min
cook time
method
No-Cook or Other
yield
1 1/2 cups dressing
Ingredients
- 1 cup mayo
- 1/2 cup sour cream
- 1 teaspoon fresh parsley, finely chopped
- 1/2 teaspoon dried dill
- 1/2 teaspoon dried chives
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 1/4 teaspoon hot sauce
- 1 teaspoon fresh lemon juice
- 1-2 tablespoon milk, optional
How To Make homemade ranch dressing
-
Step 1Gather the ingredients. -
Step 2Mix ingredients, except the milk, together.
-
Step 3Cover with plastic wrap. Refrigerate for an hour (this can also be served immediately but the flavors won’t be as bright). If the dressing is too thick, slowly add the milk.
-
Step 4Enjoy!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Tag:
#Quick & Easy
Category:
Dressings
Keyword:
#ranch
Keyword:
#homemade
Keyword:
#dressing
Ingredient:
Dairy
Diet:
Kosher
Diet:
Low Carb
Method:
No-Cook or Other
Culture:
American
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