Green Goddess Dressing
By
Leanne D.
@kitchenkaterer
11
I use to buy this dressing @ a grocery store.When the store went out of business,I couldn't find another brand of Green Goddess dressing I liked as much as I did Lucky's Market.I went on a hunt to find a recipe,this was many years ago,before the internet.I sifted through many recipes until I found one I really liked in our local newspaper,the Pasadena Star News.They used to have a section where you could ask for recipes from restaurants,I don't remember what restaurant this recipe came from.I kept that newspaper clipping for years,it was yellowed & torn,I'm so glad I finally wrote it down.
Ingredients
- 1 c mayonnaise
- 1/2 c sour cream
- 2 cloves garlic,minced
- 5 anchovy fillets,minced well
- 1/2 c minced fresh chives
- 1/3 c minced fresh parsley
- 1 tablespoon fresh lemon juice
- 1 tablespoon champagne vinegar
- salt & black pepper,taste
- 2 tablespoons fresh minced basil
How to Make Green Goddess Dressing
- 1Combine the mayonnaise, sour cream, garlic, anchovies, chives, parsley, basil, lemon juice, vinegar,salt and pepper and whisk until well combined.
- 2Don't omit the anchovies,they give great flavor,not fishy at all.
