Green Goddess Dressing

Green Goddess Dressing Recipe

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Leanne D.


I use to buy this dressing @ a grocery store.When the store went out of business,I couldn't find another brand of Green Goddess dressing I liked as much as I did Lucky's Market.I went on a hunt to find a recipe,this was many years ago,before the internet.I sifted through many recipes until I found one I really liked in our local newspaper,the Pasadena Star News.They used to have a section where you could ask for recipes from restaurants,I don't remember what restaurant this recipe came from.I kept that newspaper clipping for years,it was yellowed & torn,I'm so glad I finally wrote it down.


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1 c mayonnaise
1/2 c sour cream
2 cloves garlic,minced
5 anchovy fillets,minced well
1/2 c minced fresh chives
1/3 c minced fresh parsley
1 tablespoon fresh lemon juice
1 tablespoon champagne vinegar
salt & black pepper,taste
2 tablespoons fresh minced basil

How to Make Green Goddess Dressing


  • 1Combine the mayonnaise, sour cream, garlic, anchovies, chives, parsley, basil, lemon juice, vinegar,salt and pepper and whisk until well combined.
  • 2Don't omit the anchovies,they give great flavor,not fishy at all.

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About Green Goddess Dressing

Course/Dish: Dressings
Main Ingredient: Dairy
Regional Style: American

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