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- cucumber peeled, seeded and grated
- 1 tsp
- 2 c
- thick greek style yogurt
- lemon juice, fresh
- 1-2 clove
- garlic, minced
- 1/4 c
- olive oil
How to Make Greek Gyro Cucumber Dressing
- 1In a large bowl, toss the cucumber with the salt and set aside for 5-10 minutes. Squeeze the cucumber to get rid of excess moisture.
- 2Add the remaining ingredients to the bowl with the cucumber and stir together until well blended.
- 3Adjust seasoning to taste and serve well chilled as an appetizer with bread or pita, or as a sauce for souvlaki, gyros or other roasted meats.