Drema's "Cucumber Cream"

Name: Drema's "Cucumber Cream"
Prep time: 15 min
Total time: 15 min
Yield: 15
Ingredients: 5 large cucumbers, peeled, chopped; 1 c sour cream; 1 tsp lemon juice; 1 tsp white vinegar; 1/4 tsp sea salt; 1/2 tsp granulated sugar; 1/2 tsp dill weed; 1/4 tsp garlic salt

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By Drema Bryant
@atthehopchick

Love this stuff! Great with raw veggie on platter, stuffed meat pita's or create your own use! Hope you enjoy! Last for weeks in fridge!

Rating:

★★★★★ 1 vote5

Comments:

4 Comments

Serves:

Prep:

15 Min

Ingredients

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5 large

cucumbers, peeled, chopped
1 c

sour cream
1 tsp

lemon juice
1 tsp

white vinegar
1/4 tsp

sea salt
1/2 tsp

granulated sugar
1/2 tsp

dill weed
1/4 tsp

garlic salt

How to Make Drema's "Cucumber Cream"

Step-by-Step

Add cukes to food processer or mini chopper using several batches and puree.
In a medium mixing bowl add puree. Add remaining ingredients. Mix well. Place in an air-tight container and refrigerate for 3-4 hours, overnite or until ready to use.
This is actually good for dipping fruit, vege's or meat. Makes a great substitute for mayo or dressing on sandwiches such as roast beef, ham. etc.! Get creative!

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