curried mango aioli-annette's

Name: Curried Mango Aioli-Annette's
Prep time: 10 min
Ingredients: 1/4 cup(s) mayonnaise; 1/4 cup(s) greek yogurt; 1 teaspoon(s) curry powder; 1/2 teaspoon(s) garlic powder; 1 tablespoon(s) mango chutney; 1/8 teaspoon(s) cayenne pepper; 1 - scallion, green part only, chopped fine

(2 RATINGS)

49 Pinches 3 Photos

Annette W.

Lincoln, NE

Updated on Nov 15, 2011

Made this concoction to go with my Jumbo Lump Crab Cakes. Now we're going to start using it on grilled meats, veggies, burgers and anything else we can come up with. It is gooood! Recipe and pictures are my own.

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prep time 10 Min

cook time

method ---

yield makes a little over 1/2 cup

Ingredients

1/4 cup mayonnaise
1/4 cup greek yogurt
1 teaspoon curry powder
1/2 teaspoon garlic powder
1 tablespoon mango chutney
1/8 teaspoon cayenne pepper
1 - scallion, green part only, chopped fine

How To Make curried mango aioli-annette's

Step 1

Mix all ingredients until well incorporated. Let chill so that the flavors have time to fall in love.

Step 2

Spoon on top of crab cakes. Enjoy!
Step 3

****Can also be used for grilled meats, shrimp, raw or cooked veggies, hamburgers or any ole thing you want.****
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