Creamy French Dressing

Creamy French Dressing

No Photo

Have you made this?

 Share your own photo!

Jacki Allen


Creamy, thick, clings to greens and only has 15 calories per tablespoon!


★★★★★ 1 vote

Makes about 2 1/2 cups


  • 2 Tbsp
  • 1 Tbsp
  • 4 1/2 tsp
  • 1/2 tsp
    dry mustard
  • 1/4 tsp
    pepper, i prefer white
  • 1 clove
    garlic, crushed
  • 1/2 c
    red wine vinegar
  • 1/4 c
    salad oil

How to Make Creamy French Dressing


  1. In 1-quart saucepan, stir all ingredients with 2 cups water until well mixed. Over medium heat, cook, stirring frequently until mixture is boiling and slightly thickened.
  2. Cover and refrigerate to chill. Shake well before using. (Best if used within a week.)

Printable Recipe Card

About Creamy French Dressing

Course/Dish: Dressings

Leave a Comment

Recipes You Can Make With Orange Juice

Recipes You Can Make With Orange Juice

Did you stock up when orange juice was on sale and realize you bought too much? Or, did someone put the container back in the fridge with only a little bit left? Well, OJ isn’t just for drinking with breakfast. It’s a fantastic ingredient for cooking and baking, too. Here are 12 recipes to try […]

15 Chicken Recipes Big on Buffalo Flavor

15 Chicken Recipes Big on Buffalo Flavor

Buffalo wings are a necessity on game day. But this spicy, tangy, and buttery sauce can be used on more than just wings. It can transform bland chicken into something very flavorful. And how to use that Buffalo chicken? From pasta to soup and egg rolls to chicken rolls, you can use it in many […]

24 Gourmet Cheeseburger Recipes

24 Gourmet Cheeseburger Recipes

There are burgers, and then there are BURGERS. Warning, these cheeseburgers are going to make you drool. Not for the faint of heart, these gourmet cheeseburgers are cheesy, overloaded with mouth-watering toppings, and sandwiched between buttery perfect buns. Better yet – you can easily make them at home. From sweet and spicy to breakfast inspired […]