cocktail sauce by sallye

Austin, TX
Updated on Dec 7, 2012

Homemade cocktail sauce for dipping seafood. Easy to make and very good.

prep time 5 Min
cook time
method No-Cook or Other
yield 4-6 serving(s)

Ingredients

  • 1-1/2 cup hunts catsup
  • 1/3 cup horseradish (more if you like sauce extra tangy)
  • 1/3 cup lemon juice
  • 1 teaspoon worcestershire sauce
  • 1 teaspoon tabasco sauce
  • 1/2 teaspoon celery salt (or to taste)
  • 1 teaspoon garlic powder (or to taste)

How To Make cocktail sauce by sallye

  • Step 1
    Mix in food processor or blender unti smooth Store in refrigerator in airtight container Allow to set in refrigerator at least one hour before serving

Discover More

Category: Dips
Category: Other Sauces
Category: Dressings
Ingredient: Vegetable
Culture: American

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