Frosting on cakes or cookies
sugar or splenda sugar or stevia
butter or light margarine
How to Make Chocolate Frosting
1Mix sugar and cornstatch. Add cocoa and salt then the water.
2Boil and stir until thickened. Remove from the heat and add the butter and vanilla.
3Spread on the cake whil hot for a glossy frosting.
This frosting can use as and ice ceam topping.
Printable Recipe Card