chermoula mayonnaise

Name: Chermoula Mayonnaise
Prep time: 20 min
Yield: 1
Cuisine: American
Ingredients: 3/4 cup(s) mayonnaise; 1/4 cup(s) cilantro, fresh, loosely packed; 1/4 cup(s) flat-leaf parsley, loosely packed; 1 1/2 teaspoon(s) lemon juice, fresh; 1 1/2 teaspoon(s) ginger, chopped fresh; 1/2 teaspoon(s) minced garlic; 1/2 teaspoon(s) paprika; 1/2 teaspoon(s) salt; 1/4 teaspoon(s) coriander; 1/4 teaspoon(s) cuminj; 1/8 teaspoon(s) cayenne pepper

4 Pinches

Lynn Clay

Portland, OR

Updated on Jul 11, 2019

This spicy mayo goes on our Turkey Sandwiches with Caramelized Onions and Chermoula Mayo.

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prep time 20 Min

cook time

method No-Cook or Other

yield 1 cup

Ingredients

3/4 cup mayonnaise
1/4 cup cilantro, fresh, loosely packed
1/4 cup flat-leaf parsley, loosely packed
1 1/2 teaspoons lemon juice, fresh
1 1/2 teaspoons ginger, chopped fresh
1/2 teaspoon minced garlic
1/2 teaspoon paprika
1/2 teaspoon salt
1/4 teaspoon coriander
1/4 teaspoon cuminj
1/8 teaspoon cayenne pepper

How To Make chermoula mayonnaise

Step 1

Combine all ingredient in a food processor and process until smooth.
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