caesar salad dressing
Wonderful quick recipe. Use over you favorite salad with croutons, chicken; spread over your chicken wraps, or just with your favorite veggies.
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prep time
1 Hr 15 Min
cook time
method
Blend
yield
Makes 2 cups
Ingredients
- 1/2 teaspoon anchovy paste
- 2 cloves garlic minced
- 1 cup mayonnaise
- 1/3 cup grated parmesan cheese
- 1/4 cup half and half
- 2 tablespoons lemon juice
- 1 tablespoon dijon mustard
- 2 teaspoons worcestershire sauce
How To Make caesar salad dressing
-
Step 1Combine all ingredients and blend till nice and smooth.
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Step 2Refrigerate for 1 hour or more Makes 2 cups
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Step 3For a lower fat option you could use light mayo and lowfat milk
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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