Bunyan's Ranch Dressing

Name: Bunyan's Ranch Dressing
Prep time: 24 h
Yield: 36
Cuisine: American
Ingredients: 3 c sour cream; 4 1/2 tsp cider vinegar; 1 1/2 c whole milk; 3 Tbsp lemon juice; 3 large garlic clove, minced; 3 Tbsp dried parsley; 1 1/2 tsp onion powder; 2 1/4 tsp sea salt; 1 1/2 tsp fresh cracked black pepper; 3/4 tsp dried dill

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By Paul Bushay
@chefbunyan

This is a dressing that I came up with when I worked in St. Louis, we had a banquet that had a lot of young kids wanting Hidden Valley Ranch. Since we made EVERYTHING from scratch, I went back to the kitchen and played around and came up with this. The kids liked it so everybody was happy!

Rating:

★★★★★ 1 vote5

Comments:

6 Comments

Serves:

Prep:

24 Hr

Method:

No-Cook or Other

Ingredients

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3 c

sour cream
4 1/2 tsp

cider vinegar
1 1/2 c

whole milk
3 Tbsp

lemon juice
3 large

garlic clove, minced
3 Tbsp

dried parsley
1 1/2 tsp

onion powder
2 1/4 tsp

sea salt
1 1/2 tsp

fresh cracked black pepper
3/4 tsp

dried dill

How to Make Bunyan's Ranch Dressing

Step-by-Step

Dump the sour cream, vinegar, whole milk, and lemon juice in a large mixing bowl
Whisk to mix well
Dump in the remaining ingredients
Whisk again until well combined.
Pour into a large Mason jar
Screw the lid on tight
Stick it in the fridge overnight, to let the flavors meld