buffalo chicken dip

Name: Buffalo Chicken Dip
Prep time: 15 min
Cook time: 25 min
Cuisine: American
Ingredients: 1 package(s) ( 8 ounce ) cream cheese, softened; 1 can(s) ( 10 ounce ) chunk white chicken, drained; 1/2 cup(s) buffalo wing sauce; 1/2 cup(s) ranch salad dressing; 2 cup(s) ( 8 ounces) shredded colby- monterey jack cheese; - tortilla chips

(1 RATING)

84 Pinches 1 Photo

Bernice Mosteller

Casar, NC

Updated on Mar 28, 2012

This recipe can be a little hot, but you can adjust it to your taste.It is great for parties , game day or tail gating.

Rate

prep time 15 Min

cook time 25 Min

method Bake

yield yield: 2 cups

Ingredients

1 package ( 8 ounce ) cream cheese, softened
1 can ( 10 ounce ) chunk white chicken, drained
1/2 cup buffalo wing sauce
1/2 cup ranch salad dressing
2 cups ( 8 ounces) shredded colby- monterey jack cheese
- tortilla chips

How To Make buffalo chicken dip

Step 1

Spread cream cheese into an ungreased, shallow 1 quart baking dish. Layer with chicken, buffalo wing sauce and ranch dressing. Sprinkle with cheese.

Step 2

Bake uncovered, at 350* for 20 to 25 minutes or until cheese is melted. Serve warm with tortilla chips.
Step 3

You can adjust the wing sauce to your taste.
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