buffalo chicken dip

(1 rating)
Recipe by
Bernice Mosteller
Casar, NC

This recipe can be a little hot, but you can adjust it to your taste.It is great for parties , game day or tail gating.

(1 rating)
yield serving(s)
prep time 15 Min
cook time 25 Min
method Bake

Ingredients For buffalo chicken dip

  • 1 pkg
    ( 8 ounce ) cream cheese, softened
  • 1 can
    ( 10 ounce ) chunk white chicken, drained
  • 1/2 c
    buffalo wing sauce
  • 1/2 c
    ranch salad dressing
  • 2 c
    ( 8 ounces) shredded colby- monterey jack cheese
  • tortilla chips

How To Make buffalo chicken dip

  • 1
    Spread cream cheese into an ungreased, shallow 1 quart baking dish. Layer with chicken, buffalo wing sauce and ranch dressing. Sprinkle with cheese.
  • 2
    Bake uncovered, at 350* for 20 to 25 minutes or until cheese is melted. Serve warm with tortilla chips.
  • 3
    You can adjust the wing sauce to your taste.
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