bountiful harvest dressing

Name: Bountiful Harvest Dressing
Prep time: 20 min
Cook time: 25 min
Yield: 6
Ingredients: 6 ounce(s) cranberries, fresh; 1 pound(s) bulk pork sausage; 1 medium yellow onion, chopped; 6 cup(s) cornbread stuffing cubes; 1/2 cup(s) granny smith apples, diced with skin on; 1 clove(s) garlic, minced; 2 teaspoon(s) italian parsley, fresh; 1/2 teaspoon(s) oregano, fresh; 1/2 teaspoon(s) sage leaves, fresh; 1/2 teaspoon(s) thyme, leaves, fresh; 1/4 teaspoon(s) celery seed; 1/4 teaspoon(s) ginger, ground; 1/2 teaspoon(s) kosher salt; 1/3 teaspoon(s) black pepper; 1/2 cup(s) celery ribs, diced; 2 cup(s) chicken stock

(1 RATING)

85 Pinches 1 Photo

Becca www.itsyummi.com

Appleton, WI

Updated on Nov 22, 2011

This recipe is such a holiday favorite of our family's, many of us would rather fill our plates with this dish than with turkey! Visit my food blog at www.itsyummi.com

Rate

prep time 20 Min

cook time 25 Min

method ---

yield 6 serving(s)

Ingredients

6 ounces cranberries, fresh
1 pound bulk pork sausage
1 medium yellow onion, chopped
6 cups cornbread stuffing cubes
1/2 cup granny smith apples, diced with skin on
1 clove garlic, minced
2 teaspoons italian parsley, fresh
1/2 teaspoon oregano, fresh
1/2 teaspoon sage leaves, fresh
1/2 teaspoon thyme, leaves, fresh
1/4 teaspoon celery seed
1/4 teaspoon ginger, ground
1/2 teaspoon kosher salt
1/3 teaspoon black pepper
1/2 cup celery ribs, diced
2 cups chicken stock

How To Make bountiful harvest dressing

Step 1

Heat oven to 350 degrees F (325 in a convection oven).

Step 2

Place cranberries in a medium saucepan with enough water to cover, and bring to a boil. Cook just until skins pop. Drain, and cool.
Step 3

Place sausage, onion, and celery in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, and cool.
Step 4

In a medium baking dish, mix cranberries, apple, sausage, bread cubes, onion, and garlic. Season with parsley, oregano, sage, thyme, celery seed, ground ginger, salt, and pepper. Stir in chicken broth to desired consistency.
Step 5

Bake for 25 minutes, until surface is crisp and lightly browned.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes