blue cheese or roquefort dressing

Name: Blue Cheese or Roquefort Dressing
Prep time: 10 min
Ingredients: 1 pint(s) best foods mayonaise; 1/2 pint(s) sour cream; 1 package(s) 3 or 4 oz crumbled blue cheese or roquefort cheese; - salt, pepper, garlic powder and celery seed to taste

(2 RATINGS)

28 Pinches

Shirley Bernal

Kemp, TX

Updated on Aug 22, 2010

This recipe is equally as good with either the blue cheese or the roquefort type cheeses.

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prep time 10 Min

cook time

method ---

yield

Ingredients

1 pint best foods mayonaise
1/2 pint sour cream
1 package 3 or 4 oz crumbled blue cheese or roquefort cheese
- salt, pepper, garlic powder and celery seed to taste

How To Make blue cheese or roquefort dressing

Step 1

Mix all ingredients together then put in the refrigerator for about an hour. Taste it as it tends to get stronger once it's been chilled. Add a little more this or that as needed. If it tends to be to thick before serving, just add a little water. Great on salads but also makes a great veg. dip. Put in air tight container and it will last for weeks. Enjoy
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