Real Recipes From Real Home Cooks ®

blue cheese dressing, so easy and so good!

★★★★★ 2
a recipe by
Elaine Bovender
Wilmington, NC

I don't particularly care for blue cheese dressing myself, but my husband loves it. He is diabetic and all of the bottled dressings that I found in the stores contained some form of sugar, so I decided to make him some. He absolutely loves this dressing and says that there's "no comparison" to the bottled dressings he used to get. It makes a very thick and creamy dressing, has less than 1 gram carbohydrate per 2 tablespoon serving and contains no sugar and the best part is that I know EXACTLY what's in it. I hope you enjoy this tasty dressing!

★★★★★ 2
serves makes about 2 cups of dressing
prep time 5 Min
method No-Cook or Other

Ingredients For blue cheese dressing, so easy and so good!

  • 1 c
    mayonnaise (i use duke's because it doesn't contain sugar)
  • 1 c
    sour cream
  • 6 oz
    blue cheese, crumbled
  • 1 Tbsp
    apple cider vinegar
  • 1/2 tsp
    black pepper
  • 2 tsp
    worcestershire sauce
  • 1/2 tsp
    garlic powder
  • half and half for desired thickness (if necessary)

How To Make blue cheese dressing, so easy and so good!

  • 1
    Place all ingredients in a small/medium mixing bowl. Whisk together until well mixed. Place into covered container and chill thoroughly before serving over your favorite salad greens. Store unused portion covered in refrigerator.
  • 2
    SPECIAL NOTE: If dressing is too thick, you may whisk in half & half a little at a time until desired thickness is reached. My husband likes it fairly thick, so I only add about two tablespoons.