blue cheese dressing, so easy and so good!
I don't particularly care for blue cheese dressing myself, but my husband loves it. He is diabetic and all of the bottled dressings that I found in the stores contained some form of sugar, so I decided to make him some. He absolutely loves this dressing and says that there's "no comparison" to the bottled dressings he used to get. It makes a very thick and creamy dressing, has less than 1 gram carbohydrate per 2 tablespoon serving and contains no sugar and the best part is that I know EXACTLY what's in it. I hope you enjoy this tasty dressing!
prep time
5 Min
cook time
method
No-Cook or Other
yield
makes about 2 cups of dressing
Ingredients
- 1 cup mayonnaise (i use duke's because it doesn't contain sugar)
- 1 cup sour cream
- 6 ounces blue cheese, crumbled
- 1 tablespoon apple cider vinegar
- 1/2 teaspoon black pepper
- 2 teaspoons worcestershire sauce
- 1/2 teaspoon garlic powder
- - half and half for desired thickness (if necessary)
How To Make blue cheese dressing, so easy and so good!
-
Step 1Place all ingredients in a small/medium mixing bowl. Whisk together until well mixed. Place into covered container and chill thoroughly before serving over your favorite salad greens. Store unused portion covered in refrigerator.
-
Step 2SPECIAL NOTE: If dressing is too thick, you may whisk in half & half a little at a time until desired thickness is reached. My husband likes it fairly thick, so I only add about two tablespoons.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Other Salads
Category:
Other Sauces
Category:
Dressings
Keyword:
#easy
Keyword:
#sugar-free
Keyword:
#low-carb
Keyword:
#blue-cheese
Keyword:
#salad
Ingredient:
Dairy
Diet:
Diabetic
Diet:
Low Carb
Method:
No-Cook or Other
Culture:
American
Comment & Reviews
ADVERTISEMENT
Just A Pinch Sweepstakes