"betty" dressing

Name: "Betty" Dressing
Prep time: 15 min
Cuisine: American
Ingredients: 1 cup(s) vegetable oil; 3/4 cup(s) white sugar; 1/3 cup(s) ketchup; 1/4 cup(s) white vinegar; 1 small onion, chopped; 1 tablespoon(s) Worcestershire sauce; 1/2 teaspoon(s) salt

4 Pinches

Joshua Brown

Snellville, GA

Updated on Nov 2, 2025

My family had this salad dressing at a Holiday Inn while on vacation in 1968. It was their "house dressing". We liked it so much my parents begged for the recipe. Our waitress, Betty, talked the cook into giving it up.

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prep time 15 Min

cook time

method Blend

yield serving(s)

Ingredients

1 cup vegetable oil
3/4 cup white sugar
1/3 cup ketchup
1/4 cup white vinegar
1 small onion, chopped
1 tablespoon Worcestershire sauce
1/2 teaspoon salt

How To Make "betty" dressing

Step 1

Put all ingredients in a blender and blend on high speed until smooth.

Step 2

Serve at room temperature. Dressing will thicken considerably when refrigerated.
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