basil vinaigrette

Name: Basil Vinaigrette
Prep time: 5 min
Cuisine: Italian
Ingredients: 2/3 cup(s) olive oil; 1/3 cup(s) red wine vinegar; 1 teaspoon(s) sugar or diabetic alternative; 3/4 teaspoon(s) salt; 2 tablespoon(s) chopped fresh basil or 2 tsps. dried basil; 1/4-1/2 teaspoon(s) freshly ground pepper

(1 RATING)

22 Pinches

Sharon Colyer

Louisville, KY

Updated on Oct 22, 2013

This dressing is highly flavored, so a little goes a long way, on salad greens. Excellent on fresh sliced tomatoes. Use as a marinade, as well. Originally from The Ultimate Southern Living Cookbook.

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prep time 5 Min

cook time

method No-Cook or Other

yield Makes 1 cup

Ingredients

2/3 cup olive oil
1/3 cup red wine vinegar
1 teaspoon sugar or diabetic alternative
3/4 teaspoon salt
2 tablespoons chopped fresh basil or 2 tsps. dried basil
1/4-1/2 teaspoon freshly ground pepper

How To Make basil vinaigrette

Step 1

Combine all ingredients, in a jar. Cover tightly, and shake vigorously. Store in refrigerator. Makes 1 cup.
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