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avocado sauce -quick and easy

(1 rating)
kitchenChatter avatar
Recipe by
Pat Duran
@kitchenChatter
Las Vegas, NV

I have a similar recipe posted ,using fresh ingredients. This one is using what I have on hand at the time--I just didn't want to go to the store...I must say this turned out just as good or better than the original. The Margarita Mix gave it a nice kick!

►
(1 rating)
yield serving(s)
prep time 10 Min
method No-Cook or Other

Ingredients For avocado sauce -quick and easy

  • 3 lg
    avocados, pitted
  • 1/2 c
    frozen lime juice, scoop right from can
  • 3 Tbsp
    minced garlic from jar with oil
  • 1/4 tsp
    salt
  • 1/4 c
    dry basil seasoning
  • 2 Tbsp
    melted butter
  • 1/4 c
    olive oil
  • 3 oz
    cream cheese, cut into cubes
  • 1/3 to 1/2 c
    margarita mix, liquid kind

How To Make avocado sauce -quick and easy

  • 1
    In a food processor or blender add all the ingredients, except the avocados and the Margarita Mix.. Process until smooth and creamy.
  • Before Margarita Mix is added.
    2
    Add the avocado pulp and pulse until smooth. Add just enough Margarita Mix to make a nice smooth and creamy sauce. Can store in refrigerator until ready to use , within 2 days.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

Categories & Tags for AVOCADO SAUCE -quick and easy:

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