Apple Cider Vinegar and Honey Salad Dressing

Tess Geer


My husband loves apple cider vinegar, and he really loves this salad dressing! So do I! If you don't have honey on hand, just substitute with sugar. We like it on the tart side, but you can always adjust by decreasing the vinegar.


★★★★★ 3 votes

10 Min
No-Cook or Other


How to Make Apple Cider Vinegar and Honey Salad Dressing


  1. Whisk together water, vinegar, honey, salt and pepper in a a small dish.
  2. While whisking, pour in the oil in a steady stream.
  3. Immediately pour onto salad as dressing separates quickly. Refrigerate any unused portion for up to three days.

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About Apple Cider Vinegar and Honey Salad Dressing

Course/Dish: Dressings
Main Ingredient: Spice/Herb/Seasoning
Regional Style: American
Dietary Needs: Vegetarian
Other Tag: Quick & Easy

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