Yummy Mexi-Corn Dip

Yummy Mexi-corn Dip Recipe

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Carla Skiles


A friend shared this with me years ago and I have been making it ever since. It is perfect in the summertime with a nice cold beer! Enjoy!


★★★★★ 1 vote



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2 can(s)
mexi-corn, drained
8 oz
sour cream
1 c
real mayonnaise
1 can(s)
rotel, drained
8 oz
shredded cheddar cheese
1 bunch
green onions, chopped

How to Make Yummy Mexi-Corn Dip


  • 1Mix all ingredients together and refrigerate for a few hours before serving. Serve with tortilla chips.

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About Yummy Mexi-Corn Dip

Course/Dish: Dips, Vegetable Appetizers
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy

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