yogurt walnut dip

Name: Yogurt walnut dip
Prep time: 30 min
Yield: 4
Ingredients: 3 cup(s) yogurt, low-fat, plain; 2 large cucumber, chopped in 1/4 inch; 1 teaspoon(s) mint, dried (or fresh and fine chopped); 1 teaspoon(s) dill, dried (or fresh and fine chopped); 1 teaspoon(s) basil, dried (or fresh and fine chopped); 1/2 cup(s) walnuts (cut in small pcs); 1/2 cup(s) unsweetened raisins, small size; 1 dash(es) black pepper; 1 dash(es) garlic powder (or garlic salt); 1 dash(es) onion powder; 1/4 pinch(es) rose water petal dried powder (if like it); 4 small rose water whole dried petals- for decoration

(1 RATING)

24 Pinches 1 Photo

Itav D

California, CA

Updated on Jan 4, 2011

I love yogurt, specially plain. When I was young my father was making this dip for his friends when they get together for drinks, but I remember to have it with chips and love it and still prepare it for my party too. to prepare this dip you add some spices and other thing (not fruit) to taste different. You can serve with drink, chips and corn chips.

Rate

prep time 30 Min

cook time

method ---

yield 4-6 person

Ingredients

3 cups yogurt, low-fat, plain
2 large cucumber, chopped in 1/4 inch
1 teaspoon mint, dried (or fresh and fine chopped)
1 teaspoon dill, dried (or fresh and fine chopped)
1 teaspoon basil, dried (or fresh and fine chopped)
1/2 cup walnuts (cut in small pcs)
1/2 cup unsweetened raisins, small size
1 dash black pepper
1 dash garlic powder (or garlic salt)
1 dash onion powder
1/4 pinch rose water petal dried powder (if like it)
4 small rose water whole dried petals- for decoration

How To Make yogurt walnut dip

Step 1

After chopped the walnuts put it in refrigerator with raisins.

Step 2

Buy the small cucumbers, Persian or Japanese. Wash the cucumbers and chop them in 1/4" (don't peel them)
Step 3

Pure yogurt in a medium bowl and add the chopped cucumber to it. Save some for decoration.
Step 4

If your mint, dill and basil are fresh, wash them and cut and chop them to very fine pcs. Then add mint, dill and basil powder to yogurt mix.
Step 5

Next add black pepper, garlic and onion powder to yogurt mix.
Step 6

Put the yogurt mix in the refrigerator until you want to serve, not more than few hours. Before serve add walnut, raisins. Add dried rose water petal powder if you like, this is for smell (rose water) and color. If you like you can add more.
Step 7

You can design this dip with some chopped cucumber and whole dried rose water petal and fresh basil leaves.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes