Real Recipes From Real Home Cooks ®

white chocolate cheesecake dip

(1 rating)
Recipe by
Patsy Fowler
Anderson, SC

what can i say about this dip its good with cookies and great to serve at weddings or showers

(1 rating)
yield serving(s)
prep time 15 Min

Ingredients For white chocolate cheesecake dip

  • 8 oz
    cream cheese, room temperature
  • 1 box
    (3.4 oz) cheesecake pudding mix (dry without milk)
  • 1/2 c
    powdered sugar
  • 3 oz
    white chocolate, melted and cool (plus extra for garnish, if desired
  • 1 tsp
    vanilla extract
  • 4 Tbsp
    milk (or more for desired consistency)

How To Make white chocolate cheesecake dip

  • 1
    beat the cream cheese in a large bowl until fluffy. add the pudding mix, powdered sugar and chocolate and beat until combined.
  • 2
    mix in vanilla and milk, 1 tablespoon at a time until you have reached your desired consistency.
  • 3
    store in refrigerator, but serve at room temperature. if desired, you can grate more white chocolate on top before serving.
  • 4
    suggestions: cookies, fruit, or other small sweets.

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