Real Recipes From Real Home Cooks ®

whiskey sauce

(1 rating)
Recipe by
Lacey Rieber
Louisville, KY

We use this sauce alot. Over fresh backed breads, banana puddings and even over ham and pork chops.

(1 rating)
prep time 5 Min

Ingredients For whiskey sauce

  • 8 oz
    butter, melted
  • 2 c
    powdered sugar
  • 2
    extra large eggs
  • 2 Tbsp
    whiskey (more if desired)

How To Make whiskey sauce

  • 1
    Melt butter.
  • 2
    Whip in powdered sugar.
  • 3
    Fold in eggs.
  • 4
    Add whiskey.
  • 5
    Serve warm over a slice of your favorite bread. Pour over pork chops or ham while in the oven.