Whiskey Sauce

Whiskey Sauce Recipe

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Lacey Rieber


We use this sauce alot. Over fresh backed breads, banana puddings and even over ham and pork chops.


★★★★★ 1 vote

5 Min


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  • 8 oz
    butter, melted
  • 2 c
    powdered sugar
  • 2
    extra large eggs
  • 2 Tbsp
    whiskey (more if desired)

How to Make Whiskey Sauce


  1. Melt butter.
  2. Whip in powdered sugar.
  3. Fold in eggs.
  4. Add whiskey.
  5. Serve warm over a slice of your favorite bread. Pour over pork chops or ham while in the oven.

Printable Recipe Card

About Whiskey Sauce

Course/Dish: Dips, Marinades, Other Sauces
Other Tag: Quick & Easy
Hashtags: #sauce, #whiskey

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