Watermelon Salsa

Rhonda Onstott


Cool and some heat. Great with tortilla chips.
Or a topping for chicken or fish.
Great for summer grilling.


☆☆☆☆☆ 0 votes

30 Min
No-Cook or Other


  • ·
    3 cups chopped watermelon
  • ·
    1/2 cup chopped green pepper
  • ·
    2 tbsp lime juice
  • ·
    2 tbsp chopped fresh cilantro
  • ·
    1 tbsp chopped green onion
  • ·
    1 tbsp chopped jalapeno pepper
  • ·
    1/2 tsp garlic powder

How to Make Watermelon Salsa


  1. In a large bowl, combine all ingredients.
    Mix well. Chill and serve.

Printable Recipe Card

About Watermelon Salsa

Course/Dish: Dips
Main Ingredient: Fruit
Regional Style: American

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