warm corn dip

Name: Warm Corn Dip
Prep time: 15 min
Cook time: 30 min
Yield: 50
Ingredients: 15 ounce(s) white corn; 15 ounce(s) yellow corn; 10 ounce(s) tomatoes, canned italian-style and diced; 8 ounce(s) cream cheese, room temperature; 1/2 teaspoon(s) chipotle chili powder; 1/2 teaspoon(s) garlic powder with parsley

(1 RATING)

41 Pinches 1 Photo

Jessica Strayer

Baltimore, MD

Updated on Sep 13, 2012

Creamy and Crunchy! Soo Good!

Rate

prep time 15 Min

cook time 30 Min

method ---

yield 50 serving(s)

Ingredients

15 ounces white corn
15 ounces yellow corn
10 ounces tomatoes, canned italian-style and diced
8 ounces cream cheese, room temperature
1/2 teaspoon chipotle chili powder
1/2 teaspoon garlic powder with parsley

How To Make warm corn dip

Step 1

Preheat oven to 350 degrees F (175 degrees C).

Step 2

In a medium baking dish, mix white corn, yellow corn, diced tomatoes, cream cheese, chili powder, garlic powder and cilantro.
Step 3

Bake in the preheated oven 30 minutes, or until hot bubbly
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