warm bean dip

Name: Warm Bean Dip
Cook time: 25 min
Ingredients: 1 (8oz) package(s) cream cheese, softened; 1 cup(s) sour cream; 2 can(s) refried beans (16oz cans); 1 package(s) taco seasoning; 2 cup(s) chedder cheese, shredded; 2 cup(s) monterey jack cheese, shredded

(2 RATINGS)

68 Pinches

Michaela Blake

New Philadelphia, OH

Updated on May 30, 2012

Super easy and super good. I served mine with salsa on the side.

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prep time

cook time 25 Min

method ---

yield

Ingredients

1 (8oz) package cream cheese, softened
1 cup sour cream
2 cans refried beans (16oz cans)
1 package taco seasoning
2 cups chedder cheese, shredded
2 cups monterey jack cheese, shredded

How To Make warm bean dip

Step 1

Preheat oven to 350 degrees.

Step 2

Mix together cream cheese and sour cream, in a large bowl. Mix in refried beans until combined and add taco seasoning(stir well).
Step 3

Spray 9x13 pan with cooking spray. Spread bean mixture evenly across bottom. Sprinkle with both cheeses.
Step 4

Bake 20-25 minutes until cheese is melted and slightly brown. Serve warm with tortilla chips.
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