velveeta ranch dip

Name: VELVEETA Ranch Dip
Prep time: 5 min
Cook time: 10 min
Ingredients: 1-16 ounce(s) velveeta cheese, cut into 1/2-inch cubes; 1-8 ounce(s) container of sour cream- your choice; 1 cup(s) buttermilk ranch dressing

(1 RATING)

61 Pinches

Gloria Gasperson'Giddings

Gainesville, GA

Updated on Sep 18, 2011

This Dip is really delish. I just found it in one of my cookbooks and wanted to put it on JAP so hear it goes...Enjoy!!!

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prep time 5 Min

cook time 10 Min

method ---

yield Makes 31/4 cups or 26 servings,2Tbsp.each.

Ingredients

1-16 ounce velveeta cheese, cut into 1/2-inch cubes
1-8 ounce container of sour cream- your choice
1 cup buttermilk ranch dressing

How To Make velveeta ranch dip

Step 1

Mix all ingredients in a microwaveable bowl. Microwave on HIGH 6 mins. or until cheese is completely melted and mixture is well blended, stirring every 2mins. Serve with assorted veggies or assorted crackers.

Step 2

Velveeta Zesty Ranch Dip: Add 1 can (10oz) undrained Rotel Diced Tomatoes and Green Chilies to dip ingredients before microwaving. Increase the microwave time to 8mins.,stirring every 2mins. Serve as directed.
Step 3

Velveeta Pepper Jack Ranch Dip. Prepare as directed, using Velveeta Pepper Jack Pasteurized Prepared Cheese Product.
Step 4

How to serve Cold: This versatile dip can be served cold. Just prepare as directed;cool completley. Cover and refrigerate several hours or until chilled. Serve as directed.
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