vegetable dip
(1 RATING)
Wonderful veggie dip that is great to dip carrot sticks, celery, and cauliflower.
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prep time
cook time
method
Refrigerate/Freeze
yield
Makes 10 ounce container
Ingredients
- 16 ounces cream cheese, room temperature
- 1 cup ketchup
- 4 tablespoons french or western dressing
- 3 tablespoons garlic salt or onion salt
How To Make vegetable dip
-
Step 1Mix all ingredients with electric beater until smooth. Makes 10 oz. container, keeps well.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Category:
Other Snacks
Category:
Vegetable Appetizers
Tag:
#Quick & Easy
Ingredient:
Dairy
Culture:
American
Method:
Refrigerate/Freeze
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