universal "home brew" shake & bake coating

Name: Universal "Home Brew" Shake & Bake Coating
Prep time: 5 min
Cuisine: American
Ingredients: ## PRE-MIX; 1/2 cup(s) buttermilk pancake mix; 1/2 cup(s) fine soda cracker crumbs; 1/2 teaspoon(s) paprika; 1 teaspoon(s) salt; 1 1/2 teaspoon(s) commercially prepared seasoned salt; 1/4 teaspoon(s) black pepper

(3 RATINGS)

70 Pinches 1 Photo

Russ Myers

Necedah, WI

Updated on May 17, 2013

This mix recipe is good on any fish.

Rate

prep time 5 Min

cook time

method No-Cook or Other

yield

Ingredients

PRE-MIX
1/2 cup buttermilk pancake mix
1/2 cup fine soda cracker crumbs
1/2 teaspoon paprika
1 teaspoon salt
1 1/2 teaspoons commercially prepared seasoned salt
1/4 teaspoon black pepper

How To Make universal "home brew" shake & bake coating

Step 1

Combine all mix ingredients. Mix well Soak or dip fish in water, beer, or beaten egg mixture before coating.

Step 2

Alternate Recipe: Dip fish fillets in beaten eggs, then roll in potato flakes. Season with salt, pepper, and paprika. For a different taste try dipping the fried fish in sweet pickle juice.
Step 3

Alternate Recipe: Place skinned and filleted freshwater drum in lemon juice for 1/2 hour. Roll in flour, salt, pepper, and paprika before frying. When served cold they taste almost like a pork chop.
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