Ugly Dip

Kerri Barker


This dip has a little kick to it. Usually if I double it, I make it with one can of original Ro-Tel and one can of Extra Hot Ro-Tel. No matter where I take this dip, I always get requests for the recipe. Enjoy!


★★★★★ 1 vote

15 Min


Add to Grocery List

  • 1 can(s)
    (del monte) fiesta corn
  • 1 can(s)
    (ro-tel) diced tomatoes and green chilies
  • 8 oz
    sour cream
  • 1 c
    mayonnaise (do not substitute miracle whip)
  • 1/2 tsp
  • 1 bunch
    green onions, chopped
  • 2 c
    shredded sharp cheddar cheese

How to Make Ugly Dip


  1. Drain corn and tomatoes with green chilies in colander.
  2. Mix sour cream, mayonnaise and sugar together until smooth.
  3. Add drained corn and tomatoes with green chilies to sour cream/mayonnaise mixture.
  4. Stir in onions and cheddar cheese. I save a tablespoon or so of the green onions to sprinkle on top when finished.
  5. Serve with corn tortilla chips.

Printable Recipe Card

About Ugly Dip

Course/Dish: Dips, Chips

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