the origional clam dip recipe from donna!
(1 RATING)
this was given to me by a friend, which was given to her by a friend. Not sure where the "Original" part came from but all I know it is so good. We love it and eat it fast, so we usually double or triple it.
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prep time
15 Min
cook time
method
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yield
Ingredients
- 1 - 8oz - bar of cream cheese softened
- 2 - 7 oz - cans of minced clams
- 1 tablespoon mayo
- 2 tablespoons chopped chives or scallions
- 1 tablespoon chopped parsley
- 1/2 tablespoon worcestershire sauce
- 1/2 teaspoon dijon mustard, or more to your liking
How To Make the origional clam dip recipe from donna!
-
Step 1Let cream cheese stand at room temp to soften. Drain clams reserving 1/2 cup of juice. Blend together all ingredients. Add juice if to think. Chill overnight and serve with crackers, potato chips or assorted veggies. Garnish with extra parsley.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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