Taco Dip in Crock Pot

Taco Dip In Crock Pot

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shelly howell

By
@cookingwithshelly

Super easy and a crowd favorite! Just make it and watch it disappear. We serve it with all kinds of different tortilla chips.

Rating:

★★★★★ 1 vote

Serves:
a party full of people
Prep:
30 Min

Ingredients

  • 2 lb
    ground beef
  • 2 pkg
    taco seasoning flavoring
  • 1 large
    can of refried beans
  • 1 large
    bottle of salsa, i use chuncky
  • 1 large
    container of sour cream
  • 2 lb
    velveeta cheese, cubed

How to Make Taco Dip in Crock Pot

Step-by-Step

  1. Brown ground beef. Drain well and replace in pan. Add taco seasoning and heat for 3 or 4 minutes.
  2. Place taco beef in crockpot, top with velveeta, salsa and refried beans. cook on slow or low until velteeta has melted and it stirs well together. Just before serving, add sour cream. Keep in crockpot to stay warm, my pot has a hold warm button on it and it works well for this.

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