swiss cheese vidalia onion dip

Name: Swiss Cheese Vidalia Onion Dip
Prep time: 15 min
Cook time: 45 min
Ingredients: 2 cup(s) shredded swiss cheese; 2 cup(s) hellmans mayonnaise ( not light or low fat variety); 2 cup(s) diced vidalia or sweet onion; 2 tablespoon(s) grated parmesan cheese

(4 RATINGS)

158 Pinches 1 Photo

Patti Rahilly- Jones

Wrightstown, NJ

Updated on Apr 15, 2011

This is the best hot appetizer dip. It can be thrown together so quickly. Serve this with hearty crackers. You will be asked to bring it the next time you go to a gathering!

Rate

prep time 15 Min

cook time 45 Min

method ---

yield

Ingredients

2 cups shredded swiss cheese
2 cups hellmans mayonnaise ( not light or low fat variety)
2 cups diced vidalia or sweet onion
2 tablespoons grated parmesan cheese

How To Make swiss cheese vidalia onion dip

Step 1

Combine the onion, mayonnaise, and swiss cheese.

Step 2

Place in deep dish pie plate or casserole dish. Sprinkle with Parmesan cheese
Step 3

Bake at 350 degrees for 40 minutes or until bubbly and golden on top.
Step 4

Serve hot with hearty crackers.
Step 5

Note: Be sure that the dish is deep and you have some room at the top of the dish, the cheese and mayonnaise oils will spill over if you take the mixture to the top of the baking dish.
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