super cheesy spinach and artichoke crockpot dip

Name: Super Cheesy Spinach and Artichoke Crockpot Dip
Prep time: 15 min
Cook time: 1 h 35 min
Cuisine: American
Ingredients: 8 ounce(s) cream cheese; 1/2 pint(s) half and half; 1 1/2 teaspoon(s) adobo powder; 1 1/2 cup(s) monterey jack cheese, shredded; 1 cup(s) parmesan cheese, shredded; 10 bag(s) spinach, frozen; 14 ounce(s) artichoke hearts, canned; - black pepper (to taste); 1 small onion, diced (optional); 1/2 cup(s) mayonnaise

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Member Submitted Recipe

I made this for the first time ever this past week for a food day at work. Two people immediately asked for the recipe, so I guess it was good! :) What little was left disappeared pretty quickly at home. Just a note - all recipes I've seen for this type of dip recommend squeezing the spinach dry. I didn't. The extra moisture helps keep this super cheesy recipe from getting too "tight". For the best taste, make this the night before, heat it through to melt the cheese & refrigerate it in the crock pot (if a unit with a removable crock). The flavors marry together beautifully!

Rate

prep time 15 Min

cook time 1 Hr 35 Min

method Slow Cooker Crock Pot

yield Many

Ingredients

8 ounces cream cheese
1/2 pint half and half
1 1/2 teaspoons adobo powder
1 1/2 cups monterey jack cheese, shredded
1 cup parmesan cheese, shredded
10 bags spinach, frozen
14 ounces artichoke hearts, canned
- black pepper (to taste)
1 small onion, diced (optional)
1/2 cup mayonnaise

How To Make super cheesy spinach and artichoke crockpot dip

Step 1

If including onions, dice and drop in a lightly sprayed frying pan over medium high heat to soften slightly. (I like to let them just start to turn golden brown). Set aside to cool.

Step 2

Drain the artichokes. Roughly chop them into small chunks and set aside.
Step 3

Thaw and drain the spinach; set aside to drain further.
Step 4

In crock pot, blend cream cheese, half and half, mayonnaise, adobo powder and black pepper until smooth.
Step 5

Add shredded cheeses, chopped artichoke, spinach and onions and mix thoroughly. Set crock pot to high and warm through for 1 - 1 1/2 hrs, stirring occasionally.
Step 6

Serve warm with your choice of chips or bread for dipping.
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