Spinach dip
★★★★★ 1 vote5
Ingredients
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2 pkgcream cheese - 8oz each
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1 boxspinach, frozen
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1 pkgknorr vegetable soup mix, dry
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1/2onion, chopped
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2celery stalks, chopped
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1 can(s)water chestnuts, drained and chopped
How to Make Spinach dip
- Soften cream cheese. Thaw spinach and squeeze out all of the water. Mix all ingredients together. The mixture will be very thick. Thin to desired consistency with Miracle Whip or mayo (about 1/4 cup). Chill and enjoy.