Spinach Dip

1
rebecca jackson

By
@bashmansmom


Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 10 oz
    frozen chopped spinach, thawed and drained
  • 8 oz
    water chestnuts, drained and chopped
  • 1/2 c
    sour cream
  • 1 c
    mayonnaise
  • 1 pkg
    ranch style dressing mix
  • ·
    diced pimiento

How to Make Spinach Dip

Step-by-Step

  1. Squeeze moisture from the spinach.
  2. Blend with remaining ingredients.
  3. Chill for several hours or overnight.
  4. Serve with crackers, corn chips or pita chips.

Printable Recipe Card

About Spinach Dip

Course/Dish: Dips, Vegetable Appetizers
Other Tag: Quick & Easy




Show 2 Comments & Reviews

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