spinach dip

★★★★★ 1
★★★★★ 1

Ingredients For spinach dip

  • 10 oz
    frozen chopped spinach, thawed and drained
  • 8 oz
    water chestnuts, drained and chopped
  • 1/2 c
    sour cream
  • 1 c
    mayonnaise
  • 1 pkg
    ranch style dressing mix
  • diced pimiento

How To Make spinach dip

  • 1
    Squeeze moisture from the spinach.
  • 2
    Blend with remaining ingredients.
  • 3
    Chill for several hours or overnight.
  • 4
    Serve with crackers, corn chips or pita chips.

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