Spinach Dip

1
Mary Hodges

By
@cookiecutter

yummy and easy

Rating:

★★★★★ 1 vote

Comments:

Ingredients

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2 - 10 oz pkg
frozen chopped spinach
2 - 8 oz
cream cheese, room temperature
3 Tbsp
milk
1 can(s)
water chestnuts chunked
1 tsp
lemon juice concentrate
1/2 tsp
salt
1/8 tsp
pepper
dash
nutmeg

How to Make Spinach Dip

Step-by-Step

  • 1cook spinach and drain. Press all liquid out.
  • 2Microwave cream cheese and milk until soft (30 - 45 seconds) Cream together.
  • 3Add and Mix all remaining ingredients.

Printable Recipe Card

About Spinach Dip

Course/Dish: Dips, Vegetable Appetizers
Other Tag: Quick & Easy




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