Spinach Dip

1
Mary Hodges

By
@cookiecutter

yummy and easy

Rating:

★★★★★ 1 vote

Comments:

Ingredients

  • 2 - 10 oz pkg
    frozen chopped spinach
  • 2 - 8 oz
    cream cheese, room temperature
  • 3 Tbsp
    milk
  • 1 can(s)
    water chestnuts chunked
  • 1 tsp
    lemon juice concentrate
  • 1/2 tsp
    salt
  • 1/8 tsp
    pepper
  • dash
    nutmeg

How to Make Spinach Dip

Step-by-Step

  1. cook spinach and drain. Press all liquid out.
  2. Microwave cream cheese and milk until soft (30 - 45 seconds) Cream together.
  3. Add and Mix all remaining ingredients.

Printable Recipe Card

About Spinach Dip

Course/Dish: Dips, Vegetable Appetizers
Other Tag: Quick & Easy




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