spinach dip
This is soooo good. I think it's best served with Hot Crackers (look for recipe in my box).
prep time
20 Min
cook time
method
---
yield
Ingredients
- 1 package ranch dips mix
- 1 - 16oz container sour cream
- 1 box (10 oz) frozen chopped spinach (thawed & drained)
- 1 - round loaf french bread (i use the hawaiin bread)
How To Make spinach dip
-
Step 1Stir together dip mix, sour cream,spinach.
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Step 2Chill 30 minutes or just until serving.
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Step 3Cut top off bread and remove center. (save bread pieces to use as dippers)
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Step 4Fill bread bowl with spinach dip and serve with the bread dippers and crackers (see hot cracker recipe) or vegetable sticks.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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