spicy sausage dip
(1 RATING)
This would be great for those tail-gating parties or just for movie night with your family...
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prep time
5 Min
cook time
10 Min
method
---
yield
Makes 1 quart
Ingredients
- 1-16 ounce package of velveeta cheese cubed
- 1/2 pound pork sausage, cooked, drained
- 1 can rotel,diced tomatoes with grn. chilies, undrained.
How To Make spicy sausage dip
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Step 1Microwave all ingredients in a large microwaveable bowl on HIGH 5 min. or until cheese is complelely melted, stirring after 3 mins. Serve hot with tortilla chips or snack crackers.
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Step 2Storage Know How: Store leftover dip in airtight container in fridge up to 3 days. Reheat dip in microwave before serving....
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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