Spicy Mexi Dip

Spicy Mexi Dip Recipe

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Dawn Hopkins

By
@stylist89

This is great for a potluck or just for munchies.

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
20 Min
Method:
Stove Top

Ingredients

1 box
velveta cheese. cubed
2 can(s)
hot chili
1 large
jar of salsa with cilantro
1 bunch
green onion chopped
2
jalapeño peppers, chopped
1/2 c
chopped fresh cilantro
garlic, minced to your taste

Step-By-Step

1Cube Cheese, chop onion and garlic. Dump everything into a crock pot and once this is melted you can serve. Serve with corn chips.

If you like super spicy you and add some Tobasco habanero to spice up some more.

About Spicy Mexi Dip

Course/Dish: Cheese Appetizers, Dips, Chips
Main Ingredient: Dairy
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtags: #chips, #snacks