Spicy Green Sauce (Peruvian Aji Verde)
By
wendie chaplin
@mamawen
1
Ingredients
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7lettuce leaves
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2serrano chiles (start with 2 add for spicier, i use 3)
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3 Tbspmayo
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1/2lime or lemon
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1/2handful of cilantro
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1/8 tspsalt
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1 Tbspbread crumbs
How to Make Spicy Green Sauce (Peruvian Aji Verde)
- In a blender or food processor mix the lettuce leaves, serrano chilies, mayo, lime, cilantro and salt.
- Adjust ingredients to taste or amount your gonna make.
- Use breadcrumbs as a thickener. If sauce is too runny then start with a tablespoon and add as needed. Want to be a consistency a little looser than hummus.
- Enjoy as a dipping sauce for veggies, over rice, protein, or drink from the bottle!!!