Southern Style Chicken Dip

★★★★★ 1 Review
hillcrestchurchcook avatar
By Judy Martin
from Byram, MS

This is my very favorite chicken dip. When I serve this, it always is always the hit of the party. My grandchildren eat it as an entree! Do try it...I have people that have offered to buy the recipe from me. Until now, I have only shared it with family!

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serves 10-12
prep time 10 Min
cook time 20 Min

Ingredients

  •   1 medium
    onion, chopped
  •   1/2 stick
    butter
  •   2 can(s)
    10 ozs. each of chicken, drained
  •   1 can(s)
    campbell's cream of chicken soup
  •   1 c
    mayonnaise
  •   2 pkg
    8 oz. each cream cheese, softened
  •  
    sprinkle of garlic powder
  •  
    sprinkle of crushed red pepper flakes
  •   1
    8 oz. bag of shredded mexican cheese

How To Make

  • 1
    In large skillet, saute onions in butter until clear and tender, but not browned. Cool slightly in skillet.
  • 2
    Add cream cheese, chicken soup, and mayo. Blend well. Add drained chicken and garlic powder, then about 1/4 of the bag of Mexican cheese. Mix all very well.
  • 3
    Pour into 2 qt. baking dish that has been sprayed with cooking spray. Level out, then sprinkle red pepper flakes on top of chicken mixture. Then top with the remainder of the Mexican cheese.
  • 4
    Bake at 350 degrees, uncovered, until hot and bubbly. Serve with Doritos or Tostitos, flavored or plain.

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