sour cream bacon dip
This is a great easy recipe for the holidays. It is delicious.
prep time
15 Min
cook time
method
---
yield
makes 10 servings
Ingredients
- 12 - slices fully cooked bacon, chopped
- 2 - 8 oz pkgs. cream cheese
- 1 1/2 cups sour cream
- 1/4 teaspoon kosher salt
- 3/4 teaspoon black pepper
How To Make sour cream bacon dip
-
Step 1In a microwave safe bowl, heat cream cheese for 2-3 minutes, until soft. Add sour cream and stir until smooth.
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Step 2Add all remaining ingredients and mix to combine.
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Step 3Allow dip to come to room temperature and serve with your favorite chips
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Step 4Refrigerate any unused dip.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Dips
Tag:
#Quick & Easy
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